Corte Pavone Brunello di Montalcino DOCG Amenone al Sole Riserva 2016 shiraz-syrah The wild ferment was foot

The wild ferment was foot stomped twice a day in old concrete fermenters for 10 days before gentle basket pressing

48 % Grenache

the Mâcon Villages should be drunk chilled and rather young

We were unaware at that time that we were harvesting one of the greatest vintages of the late 20th century

driven by tapered energy and youthful tannins that promise a very long aging potential

Corte Pavone Brunello di Montalcino DOCG Amenone al Sole Riserva 2016 shiraz-syrah The wild ferment was footRipe and concentrated bouquet with aromas of dark cherry, blackberries and coconut. On the palate intense and juicy tannins, velvety finish.