Rockcliffe Third Reef Range Chardonnay 2024 cotes-de-bergerac Saint-Bris is produced in an

Saint-Bris is produced in an area of 133 hectares and is characterized by a very aromatic bouquet dominated by notes of exotic fruits and blackcurrant leaves

Intense aromatic profile with dark fruits red fruit conserve red spices and an almost mineral quality of the sea or wet stone all enhanced by creamy oak

with knock out wines in 2005/2009/2010/2015/2016

long time on lees) but he also wants to make sure not to lose or alter anything (no artificial yeasts

Chinese and Japanese cuisines

Rockcliffe Third Reef Range Chardonnay 2024 cotes-de-bergerac Saint-Bris is produced in anA poised expression of Chardonnay showing white peach, nectarine and subtle spice notes. The palate is textural yet restrained, layered with brioche, flint and warm toasty oak. A thread of bright natural acidity provides drive and precision, reflecting its cool climate provenance.