Reisetbauer Carrot Eau De Vie (375ml) OLDRIOJA An essential bottling to try

An essential bottling to try for those exploring Calvados

our navy strength is a staple of our core range

Balance: A joyous barley plays intricately with high quality oak

This is a super-impressive showing from a producer who appears to have a very bright future

Each bottle is filled from one singular barrel

Reisetbauer Carrot Eau De Vie (375ml) OLDRIOJA An essential bottling to tryYes, carrot. Austrian distiller Hans Reisetbauer in Axberg transforms 35 kilograms of organic carrots into a single liter of eau de viean astonishing concentration ratio. The carrots are biodynamically grown by Christian Schaddler on a farm 50 kilometers from the distillery, harvested in September October, washed, chopped, and liquefied using natural enzymes. After 810 days of fermentation at a cool 1617C in stainless steel, the liquid is twice