Christoph Hoch Rose Rurale NV felix-solis dry & long

dry & long

somewhere in between boal and eaux-de-vie to

superbly judged acidity and firm grip on the finish

Eight ferments were created with different yeast strains including one wild ferment to draw out textural fruit nut and biscuit characters

There is also an underlying stratum of vanilla from 11 months of aging in French oak

Christoph Hoch Rose Rurale NV felix-solis dry & longWines that evoke emotion, is the pillar at the centre of Christoph Hochs philosophy. Based in Hollenburg a sub region of Kremstal, gifted by a Champagne like terroir rich of sedimented limestone, Christophs wines have rapidly gained international interest amongst the natural wine movement. Demeter certied vineyards employing a mix of innovation and traditional methods to deliver pure, minimal intervention Grner Veltliner and Riesling as well as