Chorizo 'Vela' Ibérico Bellota 400g unter40 - Mackerel in Extra Virgin

- Mackerel in Extra Virgin Olive Oil

Abendessen für 2: Paella Valenciana + Rioja + Oliven

* Characteristic flavour of goat's milk with an aftertaste of paprika

Es hat einen weichen Körper mit mittel-niedrigen Werten von bitteren

• Net weight: 400g

Chorizo 'Vela' Ibérico Bellota 400g unter40 - Mackerel in Extra Virgin* From Ibrico pigs bred in the dehesa * Traditional recipe from Guijuelo * Sliced, ready to serve * 3 Months of curation * Very good for sandwiches (bocadillos) and tapas Chorizo 100% Ibrico Bellota with 3 months of curation. Made according to traditional recipe in Guijuelo (Spain). Low fat content. Region: Guijuelo, Castilla y Leon, Spain Net weight: 400g