Casa Castillo Pie Franco 2023 BIO Forcallà combining Mediterranean hints with a

combining Mediterranean hints with a Bordeaux accent

a blend of Tempranillo with 20% Viura from head-pruned vineyards in the slopes of the village of Viñaspre

5 % Alkoholgehalt besitzt er eine Frische

wo das Monastrell liegt

maintaining the acidity

Casa Castillo Pie Franco 2023 BIO Forcallà combining Mediterranean hints with aPie Franco 2021 BIO Casa Castillo, DOP Jumilla, Spain 100% Monastrell old vines, Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Aging in used barrels for 16 months. Parker 99 P 0. 75 liters 15% Alc. Contains sulphites ES ECO 024 "The Pie Franco 2021 comes from ungrafted old Monastrell vines planted in sandy soils. It feels incredibly balanced, elegant and harmonious, a little closed, more subtle than showy. It is a